FAO latest report: Global shrimp market split, China's imports decreased, Ecuador's exports under pressure

Published Mar 20, 2025

Tridge summary

A FAO report predicts that global shrimp demand in 2024 will stabilize or decrease, leading to stable global vannamei farming production. Farmers in China, India, Malaysia, and Vietnam are shifting to black tiger shrimp for higher market returns. However, Ecuador, the world's largest shrimp exporter, failed to meet expected targets due to an unstable power supply, low market prices, and declining demand from China and the US. Brazil's shrimp industry is growing and could become a strong competitor in Latin America. The report also highlights changes in international shrimp trade dynamics and prices, anticipating a low-growth period for the global shrimp market in 2025.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Global supply pattern: Asia adjusts its farming model, Ecuador's exports fall short of expectations FAO report points out that in 2024, the shrimp demand in the world's two major markets, China and the United States, will stabilize or be lower than the previous year's level. In addition, the continued sluggish prices in the international market will cause global vannamei farming production to basically remain at the 2023 level. It is worth noting that the farming model in South Asia and Southeast Asia is changing. As the price of vannamei has not seen a significant recovery, some farmers in China, India, Malaysia and Vietnam have turned to black tiger shrimp (black tiger shrimp) in order to seek higher market returns. Vietnam's aquaculture production of black tiger shrimp and South American white shrimp increased by 3% and 6% in 2024, reaching 290,000 tons and 894,900 tons respectively. On the other hand, Ecuador, the world's largest shrimp exporter, did not grow as expected in ...
Source: Foodmate

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