Asia and Latin America: Increasingly attractive for southern apples and pears

Published Dec 4, 2024

Tridge summary

The article highlights a notable shift in the global trade dynamics for southern apples and pears, with an increasing number of these fruits bypassing traditional markets in Europe and North America in favor of other regions. Latin America and Asia have emerged as the fastest-growing markets, driven by increased local production, advanced preservation techniques, and a strong preference for local produce. The European Union's focus on apple cultivation in Eastern Europe and the successful seed cultivation in North America have further reduced the importation of these fruits from the southern hemisphere. The article also touches on the importance of quality in standing out in the competitive Asian market, with China, Taiwan, and Vietnam becoming key destinations for New Zealand and South African pears. The reliance of Argentine and Chilean fruit exports on Brazil and Colombia, respectively, is mentioned, albeit with risks attached due to market fluctuations. The article underscores the growing trend towards local consumption and the challenges and opportunities it presents for southern fruit exporters.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

By Betina Ernst, President of Top Info. The overseas campaign for southern apples and pears has ended, confirming the trend of recent years: fewer and fewer top fruits are going to traditional markets such as Europe and North America, while shipments to other regions are increasing. For Chile and Argentina, it is the Latin American countries that are gaining importance, while for South Africa and New Zealand it is the Asian countries. In the case of South African apples, their African neighbours are also joining in with an increasing demand. The main reason why Europe and North America are importing fewer and fewer apples and pears from the southern hemisphere is that they have greatly increased their local production and have perfected preservation methods. The European Union has strongly promoted apple cultivation in Eastern European countries as an attractive economic alternative. Belgium and the Netherlands, on the other hand, have become strong with their Conference pear. In ...
Source: MXfruit

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