Derived Products
Dried Sapodilla
HS Code
081090
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Fresh Sapodilla market coverage spans 135 countries.
- 293 exporter companies and 388 importer companies are indexed in the global supply chain intelligence network for this product.
- 6,322 supplier-linked transactions are summarized across the top 4 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-06-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Sapodilla
Analyze 6,322 supplier-linked transactions across the top 4 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Sapodilla.
Fresh Sapodilla Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Sapodilla to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Sapodilla: Mexico (+54.9%), Pakistan (-37.2%), Vietnam (+16.1%).
Fresh Sapodilla Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Fresh Sapodilla country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Fresh Sapodilla transaction unit prices: Vietnam (3.29 USD / kg), Mexico (1.71 USD / kg), India (1.39 USD / kg), Pakistan (1.17 USD / kg).
| Country | YoY Change | Transaction Count | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | +1.2% | 5,718 | 1.47 USD / kg (28,896.34 kg) | 1.46 USD / kg (55,515.8 kg) | 1.30 USD / kg (72,061.6 kg) | 1.39 USD / kg (51,273.6 kg) | 1.25 USD / kg (63,760.204 kg) | 1.39 USD / kg (97,891.28 kg) | ||||||
| Pakistan | -37.2% | 42 | 2.25 USD / kg (487.9 kg) | 2.29 USD / kg (311.6 kg) | - (-) | 0.79 USD / kg (576 kg) | 1.73 USD / kg (1,182.5 kg) | 1.17 USD / kg (1,793 kg) | ||||||
| Vietnam | +16.1% | 552 | 4.78 USD / kg (574.5 kg) | 4.26 USD / kg (2,390 kg) | 3.65 USD / kg (1,166.7 kg) | 4.47 USD / kg (1,323.3 kg) | 3.42 USD / kg (1,060 kg) | 3.29 USD / kg (1,776.1 kg) | ||||||
| Mexico | +54.9% | 10 | - (-) | - (-) | - (-) | 1.72 USD / kg (182 kg) | 1.72 USD / kg (1,534 kg) | 1.71 USD / kg (5,356 kg) |
Fresh Sapodilla Global Supply Chain Coverage
681 companies
293 exporters and 388 importers are mapped for Fresh Sapodilla.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Sapodilla, benchmark reach, and prioritize outreach by market.
Fresh Sapodilla Export Supplier Intelligence, Trade Flows, and Price Signals
293 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Sapodilla. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Sapodilla Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 293 total exporter companies in the Fresh Sapodilla supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(India)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(India)
Latest Export Transaction: 2026-04-24
Recently Export Partner Companies: 8
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Wholesalers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(India)
Latest Export Transaction: 2025-07-09
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: United Kingdom, Canada, United States, Iran
Supplying Products: Fresh Mango, Fresh Sapodilla, Fresh Custard Apple +3
(India)
Latest Export Transaction: 2026-05-01
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Indonesia)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: Russia
Supplying Products: Fresh Dragon Fruit, Fresh Sapodilla, Fresh Rambutan
(Uganda)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Fresh Sapodilla Global Exporter Coverage
293 companies
Exporter company count is a key signal for Fresh Sapodilla supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Sapodilla opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Sapodilla (HS Code 081090) in 2024
For Fresh Sapodilla in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Thailand | 604,140,914.867 kg | 667,535,022.8 USD |
| 2 | Netherlands | 86,055,213 kg | 362,574,826.936 USD |
| 3 | Ecuador | 61,720,919.93 kg | 216,580,889.485 USD |
| 4 | Egypt | 53,026,019.978 kg | 171,520,196.44 USD |
| 5 | Turkiye | 150,795,266 kg | 164,219,723 USD |
| 6 | Spain | 54,078,945.92 kg | 117,239,427.117 USD |
| 7 | India | 89,657,134.77 kg | 93,079,030.168 USD |
| 8 | United States | 26,218,700 kg | 73,697,590 USD |
| 9 | Mexico | 60,190,671 kg | 60,906,272 USD |
| 10 | Belgium | 25,436,920 kg | 38,269,686.645 USD |
Fresh Sapodilla Export Trade Flow and Partner Country Summary
Track Fresh Sapodilla exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Fresh Sapodilla Import Buyer Intelligence, Demand Signals, and Price Benchmarks
388 importer companies are mapped for Fresh Sapodilla demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Sapodilla Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 388 total importer companies tracked for Fresh Sapodilla. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Singapore)
Latest Import Transaction: 2025-08-23
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Sri Lanka
(Germany)
Latest Import Transaction: 2026-05-01
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-01
Industries: Others
Value Chain Roles: -
(Japan)
Latest Import Transaction: 2026-05-01
Industries: Others
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-04-21
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: -
(Bahrain)
Latest Import Transaction: 2026-05-01
Industries: Food WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
388 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Sapodilla.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Sapodilla buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Sapodilla (HS Code 081090) in 2024
For Fresh Sapodilla in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 275,685,098 kg | 376,237,668 USD |
| 2 | Netherlands | 75,190,595 kg | 240,077,237.738 USD |
| 3 | Germany | 61,116,273.234 kg | 198,676,075.823 USD |
| 4 | Hong Kong | 90,763,189 kg | 122,042,304.438 USD |
| 5 | Canada | 35,401,134 kg | 109,880,127.07 USD |
| 6 | United Kingdom | 33,476,515 kg | 101,205,241.941 USD |
| 7 | India | 57,062,057 kg | 63,134,063.618 USD |
| 8 | Italy | 26,342,419 kg | 56,992,234.402 USD |
| 9 | Thailand | 35,483,477 kg | 49,000,972.15 USD |
| 10 | Belgium | 16,031,660.74 kg | 38,912,802.142 USD |
Fresh Sapodilla Import Trade Flow and Origin Country Summary
Analyze Fresh Sapodilla origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Fresh Sapodilla
Fresh Sapodilla Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Sapodilla wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Fresh Sapodilla wholesale unit prices: Malaysia (1.46 USD / kg), Thailand (0.89 USD / kg), India (0.44 USD / kg).
Fresh Sapodilla Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Sapodilla wholesale price ranges and YoY changes across the top 3 exporting countries to benchmark supplier price competitiveness.
Latest Fresh Sapodilla Wholesale Export Price Updates
Use the latest 5 Fresh Sapodilla wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-05-01 | Chi******************* ***** * * ************ ***** **** ************** ******* * | 0.43 USD / kg | |
| 2026-05-01 | Chi******************* ****** * * ************ ******* ******** **** | 0.34 USD / kg | |
| 2026-05-01 | Chi******************* ***** * * * ************ ******** ******* *** *** | 0.52 USD / kg | |
| 2026-05-01 | Chi******************* ***** * * ************ ***** **** ******************* ******* * | 0.27 USD / kg | |
| 2026-05-01 | Chi****************** ***** * * ************ *********** ***** **** | 0.37 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupTropical fruit
Scientific NameManilkara zapota
PerishabilityHigh
Growing Conditions
- Warm, humid tropical climate (NHB notes preference for >70% RH).
- Suitable temperature range about 10–38°C; very high temperatures can cause flower drop (NHB).
- Annual rainfall context noted by NHB at roughly 1,250–2,500 mm.
- Performs in well-drained soils such as deep alluvium and sandy loam; NHB notes ideal pH about 6.0–8.0.
Main VarietiesKalipatti, Cricket Ball, CO.1, CO.2, PKM.1
Consumption Forms
- Fresh table fruit.
- Use in desserts and beverages such as fruit salads, milk shakes, and sweets/halwa (NHB).
Grading Factors
- Fruit size/weight (common grading basis described by NHB).
- Skin color/maturity indicators and reduced latex at harvest maturity (NHB).
- Firmness and freedom from defects and decay (UC Davis).
Planting to HarvestFruiting may start from about the 3rd year after planting; NHB notes economic yields are typically obtained from about the 7th year onwards.
Market
Fresh sapodilla (Manilkara zapota) is a niche tropical fruit in global trade, with most volume consumed domestically in producing countries and comparatively smaller cross-border flows. Production is strongly centered in India, while the species is native to Mexico–Central America–northern South America and is also cultivated across parts of tropical Asia. Where traded internationally, shipments tend to target nearby or diaspora-linked markets and rely on careful maturity selection and postharvest handling because the fruit is climacteric and bruise- and chilling-injury-sensitive. Phytosanitary constraints related to fruit flies and other regulated pests can be a decisive determinant of market access and shipment continuity.
Major Producing Countries
- IndiaDescribed by India's National Horticulture Board as the world's largest producer of sapota/sapodilla.
- MexicoPart of the species' native range (Mexico to Colombia) per Kew's Plants of the World Online; also cultivated for fruit.
- ThailandReported as extensively cultivated for commercial purposes in tropical Asia in a peer-reviewed review.
- PhilippinesReported as extensively cultivated for commercial purposes in tropical Asia in a peer-reviewed review.
- IndonesiaReported as extensively cultivated for commercial purposes in tropical Asia in a peer-reviewed review.
Major Exporting Countries
- IndiaAPEDA Agri Exchange publishes export statistics for 'Sapota (Chico) Fresh' (HS 08109030), indicating ongoing export flows to Gulf markets and selected OECD/EU destinations.
Major Importing Countries
- United Arab EmiratesKey destination market for India's fresh sapota exports (APEDA Agri Exchange / DGCIS annual export statistics).
- BahrainKey destination market for India's fresh sapota exports (APEDA Agri Exchange / DGCIS annual export statistics).
- CanadaKey destination market for India's fresh sapota exports (APEDA Agri Exchange / DGCIS annual export statistics).
- United KingdomKey destination market for India's fresh sapota exports (APEDA Agri Exchange / DGCIS annual export statistics).
- QatarKey destination market for India's fresh sapota exports (APEDA Agri Exchange / DGCIS annual export statistics).
Supply Calendar
- India:Jan, Feb, May, JunNHB model project report notes two main harvest windows aligned to flowering seasons: January–February and May–June.
Specification
Major VarietiesKalipatti, Cricket Ball, CO.1, CO.2, PKM.1
Physical Attributes
- Maturity indicators include skin color change toward brown and reduced latex; premature harvest leads to poor quality while late harvest softens rapidly (climacteric behavior).
- Quality is commonly judged by external appearance (size, shape, color), freedom from defects/decay, and firmness.
Compositional Metrics
- Soluble solids (sweetness) is a common quality proxy; UC Davis notes flavor is related to soluble solids and acidity for sapodilla/sapote handling guidance.
Grades
- Commercial grading is commonly size/weight-based; NHB describes grading by fruit size and weight (e.g., weight bands and count-per-basket conventions in local trade).
Packaging
- For local markets, graded fruit may be packed in bamboo baskets with straw padding to reduce bruising; for distant markets, packed in cardboard boxes (NHB).
- High relative humidity management (e.g., perforated plastic bags or box liners) is used to reduce water loss (UC Davis).
Supply Chain
Value Chain
- Harvest at physiological maturity (avoid premature harvest) -> washing to remove latex -> shade drying -> size/weight grading -> padded packing -> temperature-managed distribution -> ripening management (ethylene can hasten ripening) -> retail/foodservice
Demand Drivers
- Fresh consumption as a sweet table fruit in producing regions, with additional use in desserts and beverages (e.g., fruit salads, milk shakes, sweets/halwa) in some markets.
Temperature
- Optimum storage temperature guidance for sapodilla/sapote handling is around 14°C (±1°C) with high relative humidity; cold-chain continuity is important to slow ripening and water loss (UC Davis).
- Chilling injury risk increases with exposure to low temperatures; UC Davis notes chilling injury can occur below 5°C for extended exposure, leading to peel spotting, poor ripening, off-flavors, and higher decay.
Atmosphere Control
- Controlled/modified atmospheres with elevated CO2 (e.g., 5–10% CO2) can delay ripening; higher CO2 may damage appearance and taste (UC Davis).
Shelf Life
- Storage potential is typically measured in weeks under optimal conditions; UC Davis notes 2–4 weeks depending on cultivar and ripeness stage.
Risks
Phytosanitary Compliance HighMarket access for fresh sapodilla can be constrained by quarantine pest risk: EPPO lists Manilkara zapota as a host of Bactrocera dorsalis (oriental fruit fly), and USDA APHIS describes the oriental fruit fly as a highly destructive pest with a very broad host range. Importing countries may require specific phytosanitary measures and can detain/reject consignments if compliance is not met, disrupting trade abruptly.Align orchard IPM and monitoring with importing-country protocols; use approved pre-export measures (e.g., inspection, sanitation, and—where permitted—treatments such as irradiation) and maintain robust traceability and documentation.
Cold Chain And Chilling Injury MediumSapodilla is chilling-injury sensitive and also needs temperature control to slow ripening; inappropriate low temperatures or temperature breaks can cause quality failure (poor ripening, off-flavors, higher decay), narrowing sellable windows in transit and at destination.Use commodity-appropriate setpoints (avoid overly cold regimes), monitor pulp temperatures, and coordinate ripening schedules with arrival timing.
Postharvest Disease MediumPostharvest fungal diseases can be significant in humid production and handling environments; UC Davis highlights anthracnose (Colletotrichum gloeosporioides) as a potentially serious issue, which can increase decay during marketing.Implement preharvest disease management, handle fruit gently to reduce wounds, and maintain sanitation plus rapid cooling/holding at recommended conditions.
Sustainability
- High postharvest loss risk from bruising, rapid softening, and chilling injury sensitivity increases food-waste exposure if cold-chain and handling are inconsistent.
- Cold-chain energy use and the need for careful packaging/humidity management can raise the footprint per kg for long-distance shipments of a highly perishable tropical fruit.
FAQ
What storage conditions are commonly recommended for fresh sapodilla in trade channels?Postharvest guidance from the UC Davis Postharvest Research and Extension Center lists an optimum storage temperature around 14°C (±1°C) with high relative humidity (about 90–95%), and notes a storage potential of roughly 2–4 weeks depending on cultivar and ripeness stage.
Why can phytosanitary rules be a deal-breaker for sapodilla exports?Sapodilla (Manilkara zapota) is listed by EPPO as a host of the oriental fruit fly (Bactrocera dorsalis), and USDA APHIS describes this pest as highly destructive with a very broad host range; as a result, importing countries may impose strict requirements and can detain or reject shipments that do not meet phytosanitary compliance.
Which import markets show up prominently for India's fresh sapota (sapodilla) exports?APEDA Agri Exchange export statistics for 'Sapota (Chico) Fresh' (HS 08109030) show repeated shipments to the United Arab Emirates and Bahrain, with additional flows to markets including Canada, the United Kingdom, and Qatar.
Fresh Sapodilla Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Sapodilla market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: India, Netherlands, Vietnam, Germany, Mexico, Thailand, France, Malaysia, Philippines, Saudi Arabia, Chile, Italy, Switzerland, Indonesia, United States, Poland, Peru, Pakistan, Brazil, Serbia, Sweden, Belgium, Czechia, Guatemala, Norway, Australia, Colombia, Japan, China, Ecuador, Maldives, Ireland, Cuba, Egypt, Dominican Republic, Turkiye, United Arab Emirates, Hong Kong, Jamaica, Canada, Spain, Azerbaijan, United Kingdom, South Africa, Greece, Cambodia, Singapore, Austria, Israel, South Korea, Laos, Portugal, Kuwait, Uzbekistan, Oman, Tunisia, Sri Lanka, Ukraine, Russia, Brunei, Morocco, Honduras, Romania, Denmark, Hungary, Qatar, Bulgaria, Jordan, Andorra, Bahrain, Kazakhstan, Madagascar, Lithuania, Slovakia, Macao, New Zealand, El Salvador, Albania, Armenia, Bosnia and Herzegovina, Barbados, Burkina Faso, Burundi, Benin, Bermuda, Bolivia, Bahamas, Botswana, Democratic Republic of the Congo, Ivory Coast, Costa Rica, Cyprus, Estonia, Ethiopia, Finland, Fiji, Gabon, Gambia, Croatia, Iran, Iceland, Kenya, Kyrgyzstan, Lebanon, Liberia, Lesotho, Luxembourg, Latvia, Moldova, Montenegro, Macedonia, Myanmar [Burma], Mongolia, Malta, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Panama, Paraguay, Saint Helena, Slovenia, Senegal, Swaziland, Togo, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Fresh Sapodilla Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fresh Sapodilla.
Derived products: Dried Sapodilla
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